Pumpnutz Muffins

• 3 cups diced butternut pumpkin
• 100 g peeled walnuts
• 1 cup flour
• 1 cup brown sugar
• 1 tablespoon baking soda
• 1 tablespoon baking powder
• 1 tablespoon cinnamon
• 1 egg
• 13 cup vegetable oil

1. Preheat oven to 180c.
2. Boil pumpkin in water with 2 tbsp of sugar til soft.
3. Drain off water & let cool for 3 minutes.
4. Drain off remaining water.
5. Mix flour, sugar, baking soda & baking powder in a bowl.
6. Crush walnuts, save 10 halves for later.
7. Mix in vege oil, egg, pumpkin and a tbsp of cinnamon.
8. Combine flour & walnuts mix.
9. Add in flour bit by bit & stir constantly.
10. Put muffin dough into muffin tray & fill till 1/2 full.
11. Place halves walnuts on top & bake for 20 minutes.

butternut pumpkin, walnuts, flour, brown sugar, baking soda, baking powder, cinnamon, egg, vegetable oil

Taken from www.food.com/recipe/pumpnutz-muffins-168127 (may not work)