Ultimate Brunch Pizza

• 1/2 batch pizza dough
• 4 large eggs, beaten
• 2 tablespoons unsalted butter
• 4 ounces sausage, sliced thickly
• 6 ounces cheddar cheese, coarsely shredded
• 1/2 pound asparagus, broccoli or spinach, cooked

1. Preheat oven to 425 degrees.
2. On a floured surface, form dough into a pizza crust, brush with olive oil and bake for 10-12 minutes, or until just slightly golden brown.
3. Remove crust from oven, transfer to a baking sheet and allow to cool.
4. Lower oven heat to 375.
5. Heat butter over medium-low heat in a non-stick pan and scramble eggs traditionally.
6. Transfer eggs to pizza crust to form an even layer and add vegetables (if using asparagus, use top 3 inches only).
7. Top with shredded cheese and sliced sausage and bake for 5 minutes, or until cheese is completely melted.
8. Remove from oven and serve immediately.

batch, eggs, unsalted butter, sausage, cheddar cheese, broccoli

Taken from www.foodrepublic.com/recipes/ultimate-brunch-pizza-recipe/ (may not work)