JELL-O Fruit Slices

  1. Cut oranges crosswise in half.
  2. Squeeze to remove juice; reserve for another use.
  3. Place shells, cut sides up, in muffin pan cups.
  4. Add 2/3 cup boiling water to each flavour jelly powder; stir 2 min.
  5. until completely dissolved.
  6. Spoon into orange shells.
  7. Refrigerate until firm.
  8. Cut each shell into 3 slices.

oranges, boiling water, flavours

Taken from www.kraftrecipes.com/recipes/jell-o-fruit-slices-153343.aspx (may not work)

Another recipe

Switch theme