Quick Oats Sweet Potato Pancakes

• 1 cup quick oats
• 1 cup cottage cheese
• 1/2 cup sweet potato puree (or puree of your choice)
• Pinch salt
• 2 eggs
• Pinch cinnamon, optional

1. Heat a griddle or nonstick pan over medium heat.
2. Combine the oats, cottage cheese, sweet potato puree, salt, eggs and cinnamon if using together in a blender and combine until smooth.
3. Pour about 1/4 cup of the batter per pancake onto the griddle and cook until starting to brown a little, 3 to 4 minutes per side.
4. Repeat for the rest of the batter and serve immediately.

oats, cottage cheese, sweet potato puree, salt, eggs, cinnamon

Taken from www.foodnetwork.com/recipes/katie-lee/quick-oats-sweet-potato-pancakes.html (may not work)