Warm White Wine With Lime, Vanilla and Port

• 12 lime (peel only)
• 700 ml white fruity wine (that is 1 normal bottle)
• 2 vanilla pod
• 3 bay leaves
• 3 -4 tablespoons runny honey (I use flower-honey)
• 6 tablespoons white port

1. Peel the lime, thin and without the white skin.
2. Pour the wine in a pan, add the lime peel, vanilla pods and bay leaves.
3. Bring to the boil.
4. Lower the heat, cover the pan and leave to warm through for 20 minutes.
5. Try to just keep it hot and not let it boil.
6. Add 3 tablespoons of honey and the port, taste to see or you want to add more honey.
7. Remove the vanilla pods, lime peel and the bay leaves.
8. Serve in a heat-proof glass.

lime, wine, vanilla pod, bay leaves, white port

Taken from www.food.com/recipe/warm-white-wine-with-lime-vanilla-and-port-148866 (may not work)