Pear and Chicory Salad With Parmesan

• 1 bunch chicory lettuce, trimmed
• 2 pears, thinly sliced
• 12 lemon, juice of
• salt and pepper
• 14 cup olive oil
• 3 ounces parmesan cheese, shaved

1. In a bowl, combine chicory and pears.
2. Season with lemon juice and salt and pepper to taste.
3. Add olive oil and mix.
4. Arrange salad on salad plates and garnish with Parmesan.

chicory lettuce, lemon, salt, olive oil, parmesan cheese

Taken from www.food.com/recipe/pear-and-chicory-salad-with-parmesan-492206 (may not work)