Great Party Punch Recipe

• 2 bottles ginger ale
• 2 bottles club soda
• 3 cans frzn Hawaiian Punch (6 ounce.)
• 2 cans frzn lemonade
• 1 pt. raspberry sherbet ice cream

1. Defrost punch and lemonade.
2. Put in punch bowl.
3. Sodas should be well chilled.
4. Blend well; add in sherbet and swirl around.
5. Serves 40 - easily doubled.
6. Can also use champagne and other types of punch, except raspberry.

ginger ale, club soda, hawaiian, lemonade, raspberry sherbet ice cream

Taken from cookeatshare.com/recipes/great-party-punch-29190 (may not work)