Wave Your Flag Mold

  1. Place each flavor of dry gelatin mix in separate medium bowl.
  2. Add 3/4 cup of the boiling water to the berry blue gelatin; stir at least 2 min.
  3. until gelatin is dissolved.
  4. Stir in 3/4 cup of the cold water; set aside.
  5. Add remaining 2-1/2 cups boiling water to red gelatin; stir at least 2 min.
  6. until gelatin is dissolved.
  7. Stir in remaining 2 cups cold water.
  8. Spray 8-cup flag mold with cooking spray; place on baking sheet.
  9. Pour blue gelatin into the side of the prepared mold with the stars; pour red gelatin into remaining side with the stripes.
  10. Refrigerate at least 6 hours or overnight.
  11. Unmold.
  12. Decorate with whipped topping as desired.

o, o gelatin, boiling water, cold water

Taken from www.kraftrecipes.com/recipes/wave-your-flag-mold-63936.aspx (may not work)

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