Spicy Bacon and Spinach Baked Queso

• PAM Original No-Stick Cooking Spray
• 1 pkg. (10 oz. each) frozen chopped spinach, thawed, squeezed dry
• 1/2 tsp. garlic powder
• 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
• 1 can Ro*Tel Hot Diced Tomatoes with Habaneros, drained
• 1/2 cup real bacon bits
• Pita chips or assorted vegetables, optional

1. Preheat oven to 400F.
2. Spray 8x8-inch baking dish with cooking spray; set aside.
3. Combine spinach and garlic powder in small microwave-safe bowl.
4. Microwave on HIGH 1 minute or until warm.
5. Layer half of Velveeta in bottom of dish.
6. Top with seasoned spinach, half of drained tomatoes and bacon bits.
7. Sprinkle with remaining Velveeta and drained tomatoes.
8. Cover; bake 20 minutes or until Velveeta melts.
9. Serve with pita chips or assorted vegetables, if desired.

spray, garlic powder, velveeta, tomatoes, bacon bits, chips

Taken from www.kraftrecipes.com/recipes/spicy-bacon-spinach-baked-queso-170718.aspx (may not work)