KD Mac & Cheese Hot Dog Skillet

• 4 wieners (150 g), cut into 1/4-inch-thick slices
• 1-3/4 cups water
• 1/4 cup milk
• 1 pkg. (225 g) Kraft Dinner Macaroni and Cheese
• 2 Tbsp. non-hydrogenated margarine

1. Cook and stir wieners in medium skillet on medium heat 2 to 3 min.
2. or until lightly browned.
3. Stir in water, milk and Macaroni.
4. Bring to boil; cover.
5. Simmer on low heat 5 to 7 min.
6. or until macaroni is tender.
7. Add Cheese Sauce Mix and butter; cook, uncovered, until margarine is completely melted and mixture is well blended, stirring occasionally.

wieners, water, milk, macaroni, nonhydrogenated margarine

Taken from www.kraftrecipes.com/recipes/kd-mac-cheese-hot-dog-skillet-92188.aspx (may not work)