Veggie Chili

• 2 medium onions, chopped
• 3 stalks celery, chopped
• 12 cup green pepper, chopped
• 1 can kidney bean
• 1 can corn
• 12 cup pasta sauce
• 1 lb Yve's veggie ground round
• 2 tablespoons chili powder
• 2 tablespoons margarine

1. Saute onion, celery, and green pepper in margarine.
2. Add salt and pepper to taste.
3. Reduce heat to medium-low.
4. Add kidney beans, corn, ground round, chili powder and pasta sauce.
5. Mix well.
6. Cover and simmer on low for 15 minutes, stirring every 5 minutes.
7. Visit www.
8. yvesveggie.
9. com for more info on his great veggie products.

onions, stalks celery, green pepper, kidney bean, corn, pasta sauce, s veggie, chili powder, margarine

Taken from www.food.com/recipe/veggie-chili-57154 (may not work)