Leftover Turkey & Stuffing Panini

• 2 Tbsp. HEINZ HomeStyle Roasted Turkey Gravy
• 1 Tbsp. KRAFT Real Mayo Mayonnaise
• 2 slices rustic white bread
• 3 oz. leftover roasted turkey, sliced
• 1/4 cup prepared STOVE TOP Stuffing Mix for Turkey
• 2 Tbsp. cranberry sauce
• 1 Tbsp. butter, softened

1. Heat panini grill.
2. Mix gravy and mayo; spread onto bread slices.
3. Fill with turkey, stuffing and cranberry sauce.
4. Spread outside of sandwich with butter.
5. Grill 3 to 4 min.
6. or until golden brown.

turkey gravy, mayonnaise, white bread, turkey, stove, cranberry sauce, butter

Taken from www.kraftrecipes.com/recipes/leftover-turkey-stuffing-panini-138342.aspx (may not work)