Russian Cabbage Rolls Recipe

• 1 pound grnd beef
• 1/2 pound grnd pork
• 1/3 c. cooked rice
• 1 teaspoon sugar
• 1 egg
• 1/2 c. warm water
• 1 onion, minced
• 1/2 teaspoon garlic pwdr
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 head cabbage
• 1 tbsp. butter
• 1 can tomato soup

1. Combine the beef, pork, rice, egg, sugar, onion, garlic pwdr, salt and pepper.
2. Place cabbage leaves in boiling warm water for a few min for easy rolling.
3. Roll meat mix inside individual leaves.
4. Place rolls in baking pan.
5. Dot with butter.
6. Combine soup and water.
7. Pour over rolls.
8. Bake at 350 degrees for 1 hour.

beef, pork, rice, sugar, egg, warm water, onion, garlic, salt, pepper, cabbage, butter, tomato soup

Taken from cookeatshare.com/recipes/russian-cabbage-rolls-16092 (may not work)