Peanut Butter & Jelly Granola

• 1/2 cups Creamy Peanut Butter
• 1/2 cups Honey
• 1/2 cups Strawberry Jelly
• 1 teaspoon Vanilla Extract
• 2 cups Old Fashioned Oats (I Used Gluten Free)
• 1/2 teaspoons Cinnamon

1. Preheat oven to 325 F.
2. Mix peanut butter and honey in a small bowl then microwave it for 20 seconds at a time until you can easily mix the two together.
3. Next add jelly and vanilla extract and mix well.
4. In a large bowl combine cinnamon and oats.
5. Pour peanut butter mixture over the oats mixture and stir to coat.
6. Line a large rimmed baking sheet with foil, spray foil lightly with non-stick spray and pour granola mixture onto baking sheet.
7. Bake for a total of 20 minutes, stirring after 10 minutes.
8. The mixture may seem soft when you remove it from the oven but it firms up as it cools.
9. If you want a really crunchy granola bake about 30 minutes total, stirring several times.

peanut butter, honey, strawberry jelly, vanilla, oats, cinnamon

Taken from tastykitchen.com/recipes/appetizers-and-snacks/peanut-butter-jelly-granola/ (may not work)