Cilantro Slaw Grilled Chicken Sandwich

• 1/2 cup rice wine vinegar
• 1 tablespoon agave nectar
• 1 1/2 teaspoons salt
• 1 cup water
• 1 medium (1 cup) red onion, thinly sliced
• 3/4 cup mayonnaise
• 1 Land O Lakes Garlic & Herb Saute Express square, melted
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/4 teaspoon ground red pepper (cayenne)
• 4 cups shredded coleslaw mix
• 3 tablespoons chopped fresh cilantro leaves
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/4 teaspoon ground red pepper (cayenne)
• 6 (4-ounce) boneless skinless chicken breasts
• 2 Land O LakesGarlic & Herb Saute Express squares, melted
• 6 soft round bakery rolls, split

1. Combine all pickled onion ingredients except onion in bowl; mix well.
2. Place onion slices into 4-cup glass measuring cup or 1-quart canning jar; pour vinegar mixture over onions.
3. Cover; let stand 1 hour at room temperature.
4. Combine dressing ingredients in bowl; mix well.
5. Remove 1/4 cup dressing mixture; refrigerate.
6. Add slaw ingredients to remaining dressing mixture; mix well.
7. Cover; refrigerate until serving time.
8. Heat gas grill on medium or charcoal grill until coals are ash white.
9. Combine 1 teaspoon chili powder, 1/2 teaspoon cumin and 1/4 teaspoon ground red pepper in bowl; rub chicken breasts with spice mixture.
10. Place chicken onto grill; grill 5 minutes.
11. Turn chicken; baste with half of melted Saute Express.
12. Grill 5 minutes.
13. Turn chicken; baste with remaining Saute Express.
14. Grill 5 minutes.
15. Turn chicken; continue grilling 3-5 minutes or until internal temperature reaches 165 degrees F or juices run clear when pierced with fork.
16. Spread reserved dressing mixture evenly over cut-sides of each roll.
17. Layer bottom half of each roll with chicken breast and slaw mixture.
18. Lift desired amount of pickled onions from brine mixture; place over slaw mixture.
19. Top each with remaining half of roll.

rice wine vinegar, nectar, salt, water, red onion, mayonnaise, garlic, chili powder, ground cumin, ground red pepper, shredded coleslaw mix, cilantro, chili powder, ground cumin, ground red pepper, chicken breasts, o lakesgarlic, bakery rolls

Taken from www.landolakes.com/recipe/4253/cilantro-slaw-grilled-chicken-sandwich (may not work)