4th Generation Cheese Ball

• 1 (8 ounce) package cream cheese (I use light)
• 1 (2 ounce) package beef, cut into small squares
• 3 -5 green onions, chopped
• 1 teaspoon horseradish sauce
• 1 cup shredded cheddar cheese
• 1 dash Worcestershire sauce
• 1 cup chopped walnuts

1. Mix first 6 ingredients together.
2. Form mixture into a ball.
3. Roll ball around in walnuts until covered.
4. Chill for at least 1 hour.
5. Serve with crackers.

cream cheese, beef, green onions, horseradish sauce, cheddar cheese, worcestershire sauce, walnuts

Taken from www.food.com/recipe/4th-generation-cheese-ball-302822 (may not work)