Creamy PHILLY Garden Pasta Salad

• fusilli pasta, uncooked
• - Philadelphia Light Cream Cheese Product
• 3 cups Miracle Whip Calorie-Wise Spread
• 1 qt. broccoli florets, blanched
• 2 cups carrots, sliced, blanched Target 2 lb For $3.00 thru 02/06
• 2 cups English cucumbers, sliced, halved
• 2 cups red peppers, sliced
• - salt and pepper, to taste

1. Cook pasta as directed on package.
2. Meanwhile, mix cream cheese spread and Miracle Whip in large bowl until well blended.
3. Drain pasta.
4. Add to cream cheese mixture along with all remaining ingredients; toss to coat.
5. Cover.
6. Refrigerate several hours.

fusilli pasta, cream cheese, miracle, broccoli florets, carrots, cucumbers, red peppers, salt

Taken from www.kraftrecipes.com/recipes/creamy-philly-garden-pasta-salad-104666.aspx (may not work)