Beef Taco Bake Recipe

• 1 lb grnd beef
• 1 can Campbell's Tomato Soup - (10 3/4 ounce)
• 1 c. Pace Chunky Salsa or possibly Picante Sauce
• 1/2 c. water
• 6 x Mission Flour Tortillas, 8" dia or possibly 8 corn tortillas, 6" dia cut into 1" pcs
• 1 c. shredded Cheddar cheese

1. Cook beef in skillet till browned.
2. Pour off fat.
3. Add in soup, salsa, water, tortillas and half the cheese.
4. Spoon into 2-qt shallow baking dish.
5. Cover.
6. Bake at 400 degrees for 30 min or possibly till warm.
7. Sprinkle with remaining cheese.
8. This recipe yields 4 servings.

grnd beef, campbells tomato soup, salsa, water, flour tortillas, cheddar cheese

Taken from cookeatshare.com/recipes/beef-taco-bake-82546 (may not work)