Zesty Vegetables

• 1 (16 ounce) package frozen mixed vegetables (cauliflower carrots and pea pods)
• 1 (14 1/2 ounce) can zucchini with Italian-style tomato sauce
• 12 teaspoon basil
• 12 teaspoon oregano
• 14 teaspoon pepper
• 1 tablespoon sugar
• 2 teaspoons cocoa
• 1 teaspoon hot sauce
• 2 tablespoons grated parmesan cheese

1. Cook frozen vegetables in a saucepan according to package directions.
2. Drain Well.
3. Add undrained Zucchini with Italian Style tomato sauce.
4. Add all seasonings.
5. Bring to a boil.
6. Cover and reduce heat to low.
7. Simmer for 10-15 minutes until vegetables are tender and seasonings have blended.
8. Remove from heat.
9. Sprinkle with parmesan cheese before serving.

cauliflower carrots, zucchini, basil, oregano, pepper, sugar, cocoa, hot sauce, parmesan cheese

Taken from www.food.com/recipe/zesty-vegetables-115516 (may not work)