Crazy Cookie Bread Balls

• 1 cup Splenda granular
• 34 cup butter
• 1 egg
• 1 teaspoon vanilla extract
• 14 cup almond flour
• 12 cup wheat germ
• 1 34 cups whole wheat flour
• 2 teaspoons baking soda
• 12 teaspoon salt
• 1 teaspoon cinnamon
• 1 12 cups zucchini
• 1 cup dark chocolate chips

1. Cream butter and Splenda, add egg and vanilla.
2. Mix dry ingredients in separate bowl, then add to wet mix.
3. Add zucchini and chocolate chips.
4. Drop by round tablespoons onto ungreased cookie sheet.
5. Bake at 350 for 15 minutes.

splenda, butter, egg, vanilla, almond flour, germ, whole wheat flour, baking soda, salt, cinnamon, zucchini, chocolate chips

Taken from www.food.com/recipe/crazy-cookie-bread-balls-333795 (may not work)