Watergate Cake

• 1 (18 ounce) package white cake mix
• 3 eggs
• 1 cup oil
• 1 cup warm water
• 1 (3 1/2 ounce) box instant pistachio pudding mix
• 12 cup nuts
• 2 (1 1/3 ounce) packages Dream Whip topping mix
• 1 (3 1/2 ounce) box pistachio pudding mix
• 1 14 cups milk

1. For cake, mix all ingredients in a mixing bowl.
2. Transfer to floured 13x9 inch pan.
3. Bake at 350 degrees for 40 minutes or until toothpick inserted into center comes out clean.
4. For topping, mix all ingredients and spread on cake when cool.
5. Must be refrigerated.

white cake, eggs, oil, water, nuts, dream whip topping mix, pistachio pudding, milk

Taken from www.food.com/recipe/watergate-cake-104361 (may not work)