Hummingbird

• 1 cup strawberry, daquiry mix
• 1 banana
• 2 ounces rum cream liqueur (cruzan is the easiest to find, but sangsters is the best)
• 12 ounce Creme de Cacao

1. put all ingredients in a blender with ice and blend to desired consistency.
2. I like to add 1 oz Amarula liquor, but it doesn't recognize the term.

strawberry, banana, rum cream, cacao

Taken from www.food.com/recipe/hummingbird-411128 (may not work)