Grandma Strain's Meatballs

• 1 12 lbs ground beef
• 1 egg
• 2 cups corn flakes, crushed slightly
• 3 tablespoons chopped onions
• 14 teaspoon sage
• 18 teaspoon pepper
• 1 12 teaspoons salt
• 18 teaspoon baking powder
• 23 cup applesauce
• 1 (10 3/4 ounce) can condensed tomato soup
• 12 cup water

1. Beat egg, add beef, corn flakes, onion, sage, pepper, salt, baking powder, and applesauce
2. Shape into meatballs and place in a shallow baking pan.
3. Mix the soup and water.
4. Pour over the meatballs.
5. Bake 350 for 1 hour .
6. Baste occasionally.

ground beef, egg, corn flakes, onions, sage, pepper, salt, baking powder, applesauce, tomato soup, water

Taken from www.food.com/recipe/grandma-strains-meatballs-328701 (may not work)