Green Beans and Tomato Dish

• 1 medium onion, chopped
• 1 medium green bell pepper, chopped
• 13 cup extra virgin olive oil
• 1 quart canned diced tomato, undrained
• 1 quart canned green beans
• 1 knorr or goya ham bouillon cube
• salt, to taste
• pepper

1. Saute onion and bell pepper in oil until onion is translucent.
2. Add green beans, tomato, and boullion cube and bring to boil.
3. Reduce heat to medium and simmer thirty minutes.

onion, green bell pepper, extra virgin olive oil, tomato, green beans, knorr, salt, pepper

Taken from www.food.com/recipe/green-beans-and-tomato-dish-107436 (may not work)