Fried Rice (Breakfast Style)
- 1/2 tbsp Butter
- 1 each Egg
- 1/2 each Green onion (diced)
- 1 each Turkey sausage patty (diced)
- 3/4 cup Cooked Brown rice
- 6 dash Black pepper (to taste)
- 6 dash Soy sauce (to taste)
- 1/4 cup Salsa (slightly heaping)
- I didn't measure these ingredients when I threw this together, but the above estimates should work out pretty well.
- If in doubt on an ingredient, use a little more or less depending on your taste.
- This made about a two cup serving.
- Prepare turkey sausage patty.
- I used a frozen brand and microwaved it long enough to be able to chop it up easily.
- Feel free to use beef or pork, any flavor, if you prefer.
- If rice is leftover and cold, I might recommend warming it in the microwave for 15 to 20 seconds.
- Over medium heat, melt butter in small frying pan/skillet.
- Lightly beat egg and add to pan with melted butter (to scramble).
- Cook to approximate desired doneness.
- You could also warm the salsa(I used medium salsa), but I actually just poured some in from a refrigerated jar without measuring or warning.
- Add all remaining ingredients (diced green onion, diced sausage patty, rice, pepper, soy sauce, and salsa) and heat through.
- Transfer contents of pan to bowl, plate, or tortilla and enjoy!
butter, egg, green onion, turkey sausage patty, brown rice, black pepper, soy sauce, salsa
Taken from cookpad.com/us/recipes/365655-fried-rice-breakfast-style (may not work)