Breakfast Cereal Recipe

• 5 c. quick-cook oatmeal
• 1 c. brown sugar
• 1/2 c. light corn syrup, (1/2 to 1/3)
• 1 c. wheat germ
• 1 c. coconut, optional
• 1 c. raisins, optional
• 1/4 tsp cinnamon
• 2 tsp vanilla
• 1/2 tsp salt

1. Put all dry ingredients together in a bowl and mix.
2. Sprinkle vanilla and Karo syrup over mix.
3. Mix well.
4. Pour into shallow pans.
5. Toast at 200 degrees for 20-30 min (or possibly till it starts to turn brown).
6. Store in a tight container when cold.
7. Serve with lowfat milk.

brown sugar, light corn syrup, germ, coconut, raisins, cinnamon, vanilla, salt

Taken from cookeatshare.com/recipes/breakfast-cereal-91896 (may not work)