Candied Macadamia Nuts Recipe elanaspantry

• 2 cups macadamia buts
• 1 tablespoon olive oil
• 2 tablespoons agave nectar
• 1/2 teaspoon celtic sea salt

1. Toss all ingredients together in a large bowl
2. Place in a pyrex baking dish
3. Bake at 350 degrees for 10-15 minutes, until lightly browned
4. Cool and serve

buts, olive oil, nectar, celtic sea salt

Taken from www.chowhound.com/recipes/candied-macadamia-nuts-27962 (may not work)