Tami's Grilled Veal Chops

• 4 veal chops
• 1 salt & pepper to taste
• 1 tbsp dijon mustard
• 1 cup worcestershire sauce

1. Place veal chops in a glass baking pan, spread 1/2 tbls of dijon mustard onto each side, pour worcestershire sauce over the chops and marinate up to 8 hours.
2. Heat grill and cook to your desired doneness.
3. ENJOY!
4. !

veal chops, salt, mustard, worcestershire sauce

Taken from cookpad.com/us/recipes/351113-tamis-grilled-veal-chops (may not work)