Cheesy Mac With Snow Peas and Tomatoes

• 7 14 ounces macaroni & cheese dinner mix
• 1 cup sliced snow peas
• 14 cup butter (half of a stick) or 14 cup margarine, cut up (half of a stick)
• 14 cup milk
• 1 tablespoon sliced green onion
• 1 tomatoes, chopped
• 12 cup shredded part-skim mozzarella cheese

1. Cook macaroni in a large saucepan as directed on package, adding snow peas to the boiling water for the last 2 minutes; drain.
2. Return macaroni mixture to saucepan.
3. Add margarine, milk and cheese sauce mix; mix well.
4. Stir in remaining ingredients and serve.

macaroni, snow peas, butter, milk, green onion, tomatoes, mozzarella cheese

Taken from www.food.com/recipe/cheesy-mac-with-snow-peas-and-tomatoes-306052 (may not work)