Potato soup

• 10 1/2 oz cream of chicken
• 2 1/2 cups shredded cheese
• 2 1/2 oz bacon pieces
• 32 oz chicken broth
• 32 oz hash browns
• 8 oz cream cheese

1. Combine all in crock pot
2. Heat on high for 3 hrs

cream of chicken, shredded cheese, bacon, chicken broth, browns, cream cheese

Taken from cookpad.com/us/recipes/485850-potato-soup (may not work)