Cheesy Hot Dog & Asparagus Frittata

• 5 eggs
• 1 cup cut-up fresh asparagus spears (1 inch lengths)
• 1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
• 2 Tbsp. KRAFT Shredded Parmesan Cheese
• 1 Tbsp. chopped fresh parsley
• 4 green onions, finely chopped
• 1 tsp. olive oil
• 5 OSCAR MAYER Wieners, cut into 1/4-inch-thick slices

1. Heat broiler.
2. Beat eggs in medium bowl; stir in next 4 ingredients.
3. Cook onions in hot oil in large ovenproof nonstick skillet on medium heat 2 min., stirring occasionally.
4. Add egg mixture; cover.
5. Cook 4 min., without stirring, until set.
6. Top with wieners.
7. Broil 3 min.
8. or until wieners are heated through.

eggs, milk, parmesan cheese, parsley, green onions, olive oil, wieners

Taken from www.kraftrecipes.com/recipes/cheesy-hot-dog-asparagus-frittata-159354.aspx (may not work)