Simple Stroganoff

• 1 lb ground beef or 1 lb veggie crumbles
• 1 medium onion, chopped
• 1 14 ounces dry onion soup mix
• 12-1 cup water
• 10 12 ounces condensed cream of mushroom soup
• 1 cup sour cream
• 1 tablespoon Worcestershire sauce
• 10 ounces sliced mushrooms
• 1 teaspoon garlic salt
• 12 ounces egg noodles

1. Saute onion and brown hamburger/crumbles.
2. Add soup mix, 1/2 to 1 cup of water, soup, sour cream, Worcestershire, mushrooms and garlic salt.
3. Simmer 1/2 hour over medium heat, stirring occasionaly.
4. Serve over cooked egg noodles.

ground beef, onion, onion soup, water, mushroom soup, sour cream, worcestershire sauce, mushrooms, garlic salt, egg noodles

Taken from www.food.com/recipe/simple-stroganoff-360429 (may not work)