Angel Hair with Tomato and Basil

• 5 slices prosciutto ham, chopped small
• 12 large onion, chopped small
• 2 cloves garlic, minced
• 3 tablespoons olive oil
• 1 (28 ounce) canpeeled Italian tomatoes
• 1 lb angel hair pasta
• 2 tablespoons butter
• 1 bunch fresh basil
• salt and pepper

1. Heat oil in skillet and cook, ham, onion and garlic for 2-3 minutes.
2. Add tomatoes, salt and pepper and simmer on low for 25 minutes.
3. Meanwhile boil water and cook pasta to al'dente, about 5 minutes.
4. DRAIN WELL.
5. Add butter and 1/2 of the basil to the sauce.
6. Put pasta into a deep, flat pasta bowl and toss with the sauce.
7. Garnish with other 1/2 of the basil.

ham, onion, garlic, olive oil, italian tomatoes, angel hair pasta, butter, fresh basil, salt

Taken from www.food.com/recipe/angel-hair-with-tomato-and-basil-53750 (may not work)