Dee....licious Dessert Pizza Pie!
- 1 (12 inch) prepared pizza crust (*medium thick*)
- 1 (540 ml) canmixed berry pie filling
- 34-1 cup sweetened granola cereal, clusters
- milk
- icing sugar
- vanilla
- Preheat oven to 350F.
- Place crust on pizza pan and bake until *almost* perfect (bottom should be getting firm).
- Remove from oven, and poke it with a fork all over to prevent bubbling.
- Top with pie filling of your choice (mixed berry, blueberry and raspberry are my favorites!)
- about 1-inch from the edge.
- Sprinkle granola over the top quite generously (but don't over do it!)
- breaking up really big chunks with your fingers (but still leaving it a bit chunky!
- ).
- Prepare the icing accordingly so that you have a "just pour able" consistency (I make about 1/2 cup!)
- and drizzle as much as you would like over the top to the edges.
- Return pizza to the oven and wait for your creation to perfect itself (just until the filling is heated through).
- Remove from oven, slice into pie or square slices, and serve while hot (I always drizzle a little more icing over the top once it comes out of the oven, but that's just me!
- ).
crust, granola cereal, milk, icing sugar, vanilla
Taken from www.food.com/recipe/dee-licious-dessert-pizza-pie-207552 (may not work)