Italian Spinach Spread

• 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
• 1 env. GOOD SEASONS Italian Dressing Mix
• 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
• 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
• 1/2 cup chopped red pepper (optional)
• RITZ Crackers

1. Mix sour cream and dressing mix in medium bowl until well blended.
2. Add spinach, cheese and red pepper; mix well.
3. Cover.
4. Refrigerate several hours or until chilled.
5. Serve as a spread on crackers.

s, italian dressing, mozzarella cheese, red pepper, crackers

Taken from www.kraftrecipes.com/recipes/italian-spinach-spread-66038.aspx (may not work)