Grandma's Wine Cake
- 1 (18 ounce) package yellow cake mix
- 1 (3 1/2 ounce) package instant vanilla pudding
- 1 tablespoon nutmeg
- 1 cup wine or 1 cup sherry wine or 1 cup port wine
- 4 eggs
- 34 cup vegetable oil
- Mix the above ingredients well and pour into a greased bundt or tube pan.
- Bake in a pre-heated 350 degree oven for 40-45 minutes.
- Cool and sprinkle with powdered sugar or drizzle with mixture of 1/2 cup powdered sugar and 3 teaspoons milk.
yellow cake, vanilla pudding, nutmeg, wine, eggs, vegetable oil
Taken from www.food.com/recipe/grandmas-wine-cake-318346 (may not work)