S'mores marshallow dip
- 1/2 tbsp vegetable oil
- 1 cup chocolate chips
- 2 hershey chocolate bars
- 2 cup mini marshmallow *or large
- 15 jumbo marshmallows
- Coat small pan with oil.
- Use cooking spray if necessary.
- Warm to 425F (does not have to be exact)
- Add chocolate chips.
- Spread to cover bottom of pan.
- Let melt.
- Add hershey bars on top to cover any places.
- Turn heat down
- Optional if you want to be minty for holidays add candy cane
- If using jumbo marshmallows cut into halves and top the chocolate.
- If using mini cover the chocolate
- Put in oven on broil for 2 minutes.
- 3 for golden brown but may also burn chocolate.
- Use graham crackers to dip up and enjoy!
vegetable oil, chocolate chips, chocolate bars, marshmallow, marshmallows
Taken from cookpad.com/us/recipes/355777-smores-marshallow-dip (may not work)