Slow-Cooker Pulled Pork with Peanuts

• 1-1/2 lb. boneless pork shoulder Safeway Buy 1 Get 3 Free thru 02/09
• 1 Tbsp. barbecue seasoning blend
• 1 cup KRAFT Original Barbecue Sauce
• 1 cup PLANTERS Dry Roasted Peanuts, finely chopped
• 1/4 cup water
• 6 hamburger buns

1. Place all ingredients except buns in slow cooker; cover with lid.
2. Cook on LOW 8 to 10 hours (or on HIGH 4 to 6 hours).
3. Remove meat from slow cooker; shred with 2 forks.
4. Return meat to slow cooker; stir to evenly coat meat with sauce.
5. Fill buns with meat mixture.

pork shoulder, barbecue seasoning blend, barbecue sauce, peanuts, water, buns

Taken from www.kraftrecipes.com/recipes/slow-cooker-pulled-pork-peanuts-178132.aspx (may not work)