Tuna Macaroni Salad
- 8 ounces shell macaroni
- 1 cup mayonnaise
- 14 cup salad oil
- 2 tablespoons lemon juice
- 1 tablespoon minced green onion
- 1 teaspoon salt
- 1 dash pepper
- 12 cup sliced stuffed green olive
- 12 cup chopped celery
- 1 (6 1/2-7 ounce) can tuna, drained and flaked
- salad greens
- Cook macaroni as directed and drain.
- Rinse with cold water and drain again.
- Meanwhile, in a large bowl, blend mayonnaise, oil, lemon juice, green onions, salt, and pepper.
- Add olives, celery, tuna and macaroni.
- Toss lightly and arrange on salad greens.
- Refrigerate.
shell macaroni, mayonnaise, salad oil, lemon juice, green onion, salt, pepper, green olive, celery, tuna, salad greens
Taken from www.food.com/recipe/tuna-macaroni-salad-317139 (may not work)