Chipotle Lime-Glazed Shrimp

• 1 pound Large Shrimp, Peeled And Deveined
• 2 teaspoons Minced Garlic
• 2 teaspoons Lime Zest
• 1/4 teaspoons Kosher Salt
• 1/4 teaspoons Chipotle Chile Powder
• 1/4 teaspoons Freshly Ground Black Pepper
• Cooking Spray
• 2 Tablespoons Fresh Lime Juice
• 2 Tablespoons Unsalted Butter

1. Combine shrimp, garlic, zest, salt, chili powder and pepper in a medium bowl, tossing to coat shrimp.
2. Heat a large skillet over medium heat.
3. Coat pan with cooking spray.
4. Add shrimp to pan and saute for 3 minutes.
5. Stir in the lime juice and butter and cook for 1 minute, tossing to coat.
6. Remove from pan.
7. Recipe from Cooking Light, December 2013.

shrimp, garlic, lime zest, kosher salt, chile powder, freshly ground black pepper, spray, lime juice, butter

Taken from tastykitchen.com/recipes/main-courses/chipotle-lime-glazed-shrimp/ (may not work)