Favorite Cranberry Sauce

• 12 ounces frozen cranberries
• 1 cup fresh orange juice
• 12 cup sugar
• 12 cup liquid honey
• 1 cinnamon stick
• 5 whole cloves

1. Over medium low heat combine first five ingredients in a medium sauce pan.
2. Tie whole cloves in cheese cloth submerge in cranberry mixture and bring to a slow boil.
3. Reduce heat to low, cover and simmer for 25 minutes.
4. Remove lid and cook for an additional 5 minutes.
5. You can add the zest from one orange for an additional layer of flavor.

cranberries, orange juice, sugar, liquid honey, cinnamon, cloves

Taken from www.food.com/recipe/favorite-cranberry-sauce-441602 (may not work)