Capri Fizzy

• 4 large ice cubes
• 1/4 cup Campari liqueur
• 1/4 cup strawberry nectar
• Club soda
• 1 strip orange peel, for garnish

1. Place ice cubes in a tall glass.
2. Pour Campari and strawberry nectar over ice.
3. Add club soda to fill the glass.
4. Twist the orange strip and drop it into the drink.
5. Serve immediately.

liqueur, strawberry nectar, soda, orange peel

Taken from www.foodnetwork.com/recipes/sandra-lee/capri-fizzy-recipe.html (may not work)