Vegan Chocolate Cake

• 3 cups flour
• 2 cups sugar
• 12 cup cocoa
• 1 teaspoon salt
• 2 teaspoons baking soda
• 2 tablespoons vinegar (unflavored)
• 1 teaspoon vanilla
• 34 cup salad oil
• 2 cups water

1. Add all of the dry ingredients to a bowl and mix them together to remove any lumps.
2. Add the liquids and mix until smooth.
3. Pour into an un-greased 9x14 pan, bake at 350 for 35-40 minutes.

flour, sugar, cocoa, salt, baking soda, vinegar, vanilla, salad oil, water

Taken from www.food.com/recipe/vegan-chocolate-cake-171933 (may not work)