Simple Sesame Spinach

• 8 cups boiling water
• 16 cups fresh spinach
• 2 teaspoons soy sauce
• 2 teaspoons dark sesame oil (regular sesame oil works in a pinch)
• 2 teaspoons sesame seeds, toasted
• 12 teaspoon sugar

1. Place spinach in a large bowl and cover with boiling water.
2. Let stand 1 minute.
3. Strain and rinse under cold water to cool.
4. Squeeze out excess liquid and return to bowl.
5. In a small bowl, stir together soy sauce, sesame oil, sesame seeds and sugar.
6. Stir into spinach and serve.

boiling water, fresh spinach, soy sauce, dark sesame oil, sesame seeds, sugar

Taken from www.food.com/recipe/simple-sesame-spinach-467548 (may not work)