Littlemafia's Tafta Kofta - Meatballs in the Pan

• 500 g minced meat
• 2 onions, grated
• 3 tablespoons cheese, grated
• 2 garlic cloves, crushed
• 1 tablespoon dill, chopped
• 3 slices bread
• 2 tablespoons curry powder
• 2 eggs, beaten
• 2 tablespoons grape juice
• 1 teaspoon salt

1. Soak bread slices in grape juice and squeeze dry.
2. Mix bread and meat.
3. Add rest of ingredients.
4. Knead mixture for 10 minutes.
5. Shape them in small balls.
6. Fry them in oil till well browned.

onions, cheese, garlic, dill, bread, curry powder, eggs, grape juice, salt

Taken from www.food.com/recipe/littlemafias-tafta-kofta-meatballs-in-the-pan-392472 (may not work)