Ham and Swiss Quiche

• 1 whole wheat pie crust
• 1 12 cups deli ham, sliced into small squares
• 1 cup shredded swiss cheese
• 14 cup chopped green onion
• 12 cup unbleached white flour or 12 cup wheat flour
• 34 teaspoon baking powder
• 18 teaspoon salt
• 2 eggs
• 1 sliced green bell pepper (optional)
• 12 cup 1% low-fat milk

1. Mix all ingredients together in a mixing bowl until well mixed and incorporated.
2. Pour mixture into pie plate.
3. Bake 30-35 minutes at 400 degrees until toothpick inserted in center comes out clean and mixture browns on top.
4. Serve with pepper to taste.

whole wheat pie crust, deli ham, swiss cheese, green onion, unbleached white flour, baking powder, salt, eggs, green bell pepper, milk

Taken from www.food.com/recipe/ham-and-swiss-quiche-415266 (may not work)