Individual Seven Layer Dips

• 1 can refried beans, 16 oz.
• 1 envelope taco seasoning
• 1 cup guacamole
• 1 cup sour cream
• 1 cup salsa
• 1/2 cup diced tomatoes
• 1 cup shredded cheese, Cheddar or Mexican
• 1 bunch green onions, sliced thin
• 1 can black olives, sliced, drained
• 1 cup shredded lettuce
• 10 clear plastic tumblers, 9 oz size
• 1 tortilla chips

1. In a small bowl mix taco seasoning with refried beans.
2. Start assembling your layers by adding a layer of bean mixture (about a tablespoon or two depending on how thick you want your layers) in bottom of tumbler.
3. Add a layer of sour cream then a layer of salsa, followed by a layer of each of the rest of the ingredients.
4. How much of each ingredients depends on how thick you want your layer.
5. use your own judgment on each layer.
6. You can leave out any ingredient you do not want, just don't have on hand or just don't like.
7. My family is picky so I made mine with just bean mixture, sour cream, salsa, shredded lettuce and cheese.
8. Finish your dip by garnishing with a chip right before serving.
9. Serve with tortilla chips for dipping.

beans, taco, guacamole, sour cream, salsa, tomatoes, shredded cheese, green onions, black olives, shredded lettuce, tumblers, tortilla chips

Taken from cookpad.com/us/recipes/362838-individual-seven-layer-dips (may not work)