Potato, cauliflower, broccoli and cheese bake
- 100 grams cheddar cheese
- 2 tbsp soft cheese
- 1 cauliflower
- 1 broccoli
- 6 new potatoes
- 2 garlic cloves
- 1 bunch chopped parsley
- 30 ml milk
- 1 black pepper
- 1 vegetable stock
- Chop the broccoli, cauliflower and potatoes into slices and boil for 15minutes in vegetable stock
- Meanwhile lightly fry garlic
- Add milk and soft cheese to garlic until liquid (add cherry tomatoes at this point if you like)
- Melt in 3/4 of the cheddar cheese
- Add pepper and parsley to taste
- Drain potatoes, cauliflower and broccoli and place into oven dish
- Cover in cheese sauce
- Grate remaining cheese on top
- Place in oven at 180degrees celcius for 15-20 min
cheddar cheese, cheese, cauliflower, broccoli, potatoes, garlic, parsley, milk, black pepper, vegetable stock
Taken from cookpad.com/us/recipes/360867-potato-cauliflower-broccoli-and-cheese-bake (may not work)