Homemade Buttermilk Pancakes

• 1 egg
• 1 cup buttermilk
• 2 tablespoons salad oil
• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 12 teaspoon baking soda
• 12 teaspoon salt

1. In large bowl, beat egg; stir in buttermilk and oil.
2. Add remaining ingredients; stir just until large lumps disappear.
3. Lightly grease heated griddle.
4. A few drops of water sprinkled on griddle sizzle and bounce when heat is just right.
5. Pour batter, about 1/4 of a cup at a time and bake other side.
6. *** To make buttermilk; pour 1 T. of vinegar into liquid measuring cup.
7. Fill the rest of the cup, to the 1 cup line, with milk.
8. The acid in the vinegar will cause the milk to form a type of buttermilk, suitable or baking.
9. **.

egg, buttermilk, salad oil, flour, sugar, baking powder, baking soda, salt

Taken from www.food.com/recipe/homemade-buttermilk-pancakes-157839 (may not work)