Fried Steak With Herbs Recipe

• 2 slices fillet steak
• 3 tbsp oil
• mixed herbs
• garlic salt

1. This method is for 1 piece of steak.
2. It must be repeated with the second piece of steak.
3. Don't add in extra oil.
4. Take the steak and cut thin scores in it.
5. Do this on both sides.
6. Heat pan over medium heat and add in 2 tbsp of oil.
7. In a skillet, fry steak till brown.
8. Mix the herbs with the rest of the oil.
9. Add in 1/4 of the oil mix.
10. Turn over steak; it should sizzle.
11. Add in herbs to the other side and the same amount of oil.
12. Mix on this side.
13. One side of the steak herb mix takes 30-40 seconds.
14. Flip after this time and do other side.
15. Repeat steps 1-8 with next piece of steak.
16. NOTE: Oil in herb mix can be omitted from the recipe.
17. Just sprinkle over herbs and rub in.

fillet steak, oil, mixed herbs, garlic

Taken from cookeatshare.com/recipes/fried-steak-with-herbs-28151 (may not work)